Ginger, lime and fresh herbs are great ingredients for many dishes, but we’ve turned them into a refreshing drink perfect for cool summer nights.
1 tbs. Normann Tea, Green Tea with Walnuts
6 thin slices of lime
2 large slices of ginger
2 twigs of fresh mint
Pour 80-90˚C hot water over the tea and leave to infuse for 4-5 minutes.
Add mint, lime, ginger and serve.
Tip! Use Tea Egg, Tea Strainer or Geo Vacuum flask to get the best out of your tasty and relaxing cup of green tea.